In this video we will see how to make egg biryani recipe in tamil. In this version of egg birani we are going to be making it in a pressure cooker. This cooker biryani is a quicker recipe and gives a excellent taste. We season the eggs and coat them in a frying pan and then add it to the rice and masala in the pressure cooker. Once it is cooked for 1 whistle (approx 10-12 minutes) after placing the cooker weight, the biryani will be ready.
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Friends, please do try this simple and tasty egg biryani at home and serve it with some onion raita. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking!